Our kitchen offers a wide variety of local and international cuisine, from quick but delicious one plate meals up to a 3 or 4 course dinner that’s worthy of any 5 star restaurant.
We are sure that having lunch or dinner at our hotel, be it as a hotel guest or as a visitor, will surprise you by the high standard and variation of our menu.
The kitchen is run by Martin Vermeulen, a well renowned Belgian chef with a broad experience. On your request Martin will be more than happy to personally prepare you one of his special culinary treats..
We invite you to a real gastronomical experience within our cosy and intimate ambiance, enjoying our fine selection of wines and drinks.